"두부 한 모 맛있게 드셔보셔요" 80년생 아이들의 대표 '밥 반찬' ٩(ˊᗜˋ*)و 맞아? ? :::::: About 'Braised Tofu' :::::: Hi, My subscriber! I am going to show you how 2 make a braised pan-fried tofu. 'Dubu-jorim' is simmered in a soy sauce mixture. This food is clean and tastes delicious even when cold, which made it a lunchbox staple in the past. With its delicate aroma of sesame oil, adding it to a simple meal of rice and kimchi would make anyone's mouth water. Indeed, it has long been an everyday side dish welcomed by all. Enjoy with my mom's recipe. *My Home Recipe in Korea/韓國料理 #두부조림 #豆腐の煮付け #炖豆腐 #BraisedPanFriedTofu ※Ingredients(재료) -Tofu/두부 : 900g -Spring Onion/파 : 30g -Chili/고추 : red(1)+green(2) -Onion/양파 : 60g -Sugar/설탕 : 1tbsp -Soy Sauce/간장 :5tbsp -Ground Sesame/깨소금 : 1/2tbsp -Crushed Garlic/다진마늘 : 1tbsp -Sesame Oil/참기름 : 1/2tbsp -Cooking Oil/식용유 :2tbsp -Salt/소금 : a pinch of -Pepper/후추 : a pinch of -Water/물 : 20mL -Chili Powder/고춧가루 : 2tbsp ※Details
1.PREPARING SPRING ONION/CHILI/ONION. -Please chopped ingredients;①onion②chili③spring onion/ 양파,고추,파를 썰어 준비해 놓습니다.
2.PREPARING TOFU, CUT&SALT/두부를 썰고 소금 간 해주세요
3.RECIPE TOFU MARINADE ⓐPlace prepared ingredients in a bowl/ 앞서 썰어놓은 재료를 그릇에 넣어 줍니다. ⓑMake a marinade ; add ①soy sauce②crushed garlic③chili powder④sugar⑤sesame-oil⑥ground sesame and mix well/ 간장,다진마늘 등을 넣어 양념장을 만들어줍니다!
4.STIR FRY TOFU,ADD SEASONING. ⓐPut cooking oil in the frying pan and frying tofu/ 식용유를 팬에 두른 후 두부를 구워주세요.
※After heat oil in a large skillet over medium-high heat/ 기름을 두른 후 약간 센 중불에 두세요 :-)
ⓑPlace the fried tofu after switch to a new pan/ 새 팬으로 바꾼 후 구운 두부를 깔아주세요. ⓒAdd marinade and pour the water. Just braising only 5 minutes/ 만들어 놓 양념을 넣고 물을 부어주세요. 딱 5분만 졸아주시면 완성!
Easy cook with MYHOMEREICPE (づ｡◕‿‿◕｡)づ
※Contact : labemolon82@gmail.com
#Koreanfoodrecipe #韓國料理 #韩国料理 #Koreanfoodrecipe #MHR #Myhomerecipe #MolonLabe #Bulgogi #Kimchi #Koreanbbg #bibimbab #Korea #food #Manngchi #韓国料理 #कोरियाईभोजन #Comidacoreana #KoreanischesEssen #Koreanongpagkain #الطعام الكوري #อาหารเกาหลี #Koreyemeği #MónănHànQuốc #Koreanngapagkaon
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