[Korean Recipe]Bulgogi,Food Korea(プルゴギ)-Ep.24 불고기 레시피

완성형 '불고기' 레시피 쉽게 따라해보셔요.  ٩(ˊᗜˋ*)و  :::::: About 'Bulgogi' :::::: Hi.My Subscriber-* 'Bulgogi' is prepared with beef that has been marinated in soy sauce, honey, minced green onion, garlic, sesame seeds, and pepper, and then grilled. The sauce can be mixed with rice, which tastes as good as the 'bulgogi' itself. Enjoy-*  ͡⚆ ͜ʖ ͡⚆  *My Home Recipe in Korea/韓國料理 #barbequedbeef #プルゴギ #烤牛肉 #불고기만들기 ※Ingredients/재료 -Beef(outside flat)/불고기용 쇠고기 : 1 kg -Pear/배 : 1 -Kiwi/키위 : 1 -Onion/양파 : 200 g -Carrot/당근 : 50 g -Spring Onion/대파 : 80 g -Crushed Garlic/다진마늘 : 1 tbsp -Soy Sauce/간장 : 3 tbsp -Sugar/설탕 : 2 tbsp ※Details 1.MAKE A MARINADE ; ⓐPreparing ingredients ; ①kiwi②pear③onion/키위,배,양파를 잘라 준비해 두신 후 ⓑCombine all ingredients in a blender and blend until smooth/ 믹서기에 넣고 갈아주셔요 ⓒYou can add 100 g of pineapple as an option/파일애플 넣으셔도 좋아요. 육질이 더욱 더 '연해'진답니다 2.MARINATE THE MEAT ⓐPour the marinade over the meat/준비한 양념장을 고기에 부워주시구요 ⓑAdd seasoning ; ①soy sauce②sugar③crushed garlic/ '간장','설탕' 등을 넣어 양념을 더해줍니다. ⓒPlease marinate the meat for 3 hours/고기를 1시간 정도 재워두세요 3.PREPARING VEGETABLES ; ①onion②carrot③spring onion/ 양파,당근,파를 썰어 준비해두셔요 4.ROASTING BULGOGI ⓐRoast marinated beef 1st/양념에 재운 소고기를 먼저 구워주세요 ⓑAdd vegetables ; ①onion②carrot③spring onion and stir-fry until vegetables are cooked/야채가 익을 때기 볶아주시면 완성! Easy cook with MYHOMEREICPE (づ｡◕‿‿◕｡)づ

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